Next Level Pulsar Brewer
Unlock the true potential of your brew with the Next Level Pulsar Brewer and its exceptional flow control feature. With precise control over the flow rate, you can customize the extraction process to achieve the perfect balance of flavor and strength. Whether you prefer a bold, full-bodied cup or a delicate, nuanced brew, the flow control mechanism allows you to tailor each cup to your exact preference. Embrace the art of brewing and explore a world of taste possibilities with the Next Level Pulsar Brewer.
No Water Bypass
Water bypass refers to the water flowing through the coffee grounds without properly extracting the flavors. By eliminating water bypass in the Pulsar Brewer, it ensures that every drop of water interacts with the coffee grounds, resulting in a more thorough and flavorful extraction. This leads to a richer and more robust coffee taste.
Consistent Brewing: Water bypass can cause inconsistent brewing, as some parts of the coffee grounds may receive more water than others. With the elimination of water bypass, the Pulsar Brewer ensures a more uniform water distribution across the entire bed of coffee grounds, resulting in consistent extraction and flavor profile from cup to cup.
Suggested Pulsar Recipe
Pulsar | Batch Brew | 1:17
- Mostly Percolation / Balanced Extraction
- Dose: 40g
- Water: Brew 580g
- Beverage Size: 600g
- Grind: 1000 – 1,300 microns
Instructions
- Rinse filter, close valve, add dispersion cap, and tare scale.
- Start: Add approx 120g | Add coffee (WWDT)
- 0:30 – 1:00: Open valve.
- Next: Pour in the center of the cap in multiple pours, keeping the brew water column between 200-300ml, pouring until the total is 620g (accounting for dose).
- TBT: 4:30 – 5:30 (depending on valve/grind)
- End: Remove brewer, tare scale and add 100g dilute to brew.